When we were kids we used love when guests would arrive at our homes, who am I kidding I still love it when guests drop by my home , simply because guests coming home= Delicious food cooked by my mommy served in lovely serveware ! Hehehe ^.^
My mom tends to cook the best when we have guests arriving at home but her most favorite dish she makes sure is served to the guests is Shamia kebabs rolled into rotis ! They are her and my favorite too ! The guests after eating them can’t stop praising my mom ke haath ka jadoo, I have heard hundreads of people asking her what she put in the kebabs that they tasted like spice heaven !
The best thing about kebabs were is that the kababs freeze very well and hence my mom could make them several days or weeks ahead of time for family get togethers. The kebabs become soggy and fall apart when completely defrosted,My mom could fry them in medium heat within 10-15 minutes after taking out of the freezer. Thanks to Borosil she din’t have to empty the contents from the freezing bowl into another so they could be fried ! Borosil serveware have always been my mom’s friend. It made things very easy for her!If any of the guests walked into my home unannounced, chances were that would have have some of these kababs right from the freezer , into the pan and back hot and piping on their glistening borosil plates! The only thing that got worse when guests cam to my home was when my mom asked me to cook those kebabs
My mom tends to cook the best when we have guests arriving at home but her most favorite dish she makes sure is served to the guests is Shamia kebabs rolled into rotis ! They are her and my favorite too ! The guests after eating them can’t stop praising my mom ke haath ka jadoo, I have heard hundreads of people asking her what she put in the kebabs that they tasted like spice heaven !
The best thing about kebabs were is that the kababs freeze very well and hence my mom could make them several days or weeks ahead of time for family get togethers. The kebabs become soggy and fall apart when completely defrosted,My mom could fry them in medium heat within 10-15 minutes after taking out of the freezer. Thanks to Borosil she din’t have to empty the contents from the freezing bowl into another so they could be fried ! Borosil serveware have always been my mom’s friend. It made things very easy for her!If any of the guests walked into my home unannounced, chances were that would have have some of these kababs right from the freezer , into the pan and back hot and piping on their glistening borosil plates! The only thing that got worse when guests cam to my home was when my mom asked me to cook those kebabs
